The Seattle Times - MOVE OVER potato chips. Vegetables like kale, squash and chickpeas are gaining ground as healthy, fun snacks for the whole family. Jazzed up with seasonings, these munchies are sure to become favorites.A perennial parenting question is how to feed your kids more vegetables. One approach, championed by cookbook author Jessica Seinfeld, is to trick your children by sneaking vegetables into baked goods and other dishes. Spinach in brownies? Really?